General Chat

4 enormous ones !!

Hmm cant wait......... another hour and I will be eating a scrummy half Cornish half Devon Pasty.

And its ALL mine ...... :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D :-D

I'm always jealous of someone with enormous ones.

LOL...... Only Pasties !! :-D

I absolutely love pasties !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Errol......the smell from the oven is overwhelming !! LOL


I love Lamb too .....so maybe a swap someday ?

That's mean Marilyn :-| :-| :-P.Really Really mean.
When Mum was still at home in Wembury I always bought a dozen Pasties from the Elburton Bakery .(the one that is just tucked off the main rd) and brought them home here to freeze.I do miss a bl***y good Pasty and a Cream Tea.
I should be mean and say I hope you have dreadful indigestion ,but haven't the heart,especially as you have made them yourself :-D :-D :-D ENJOY!

Hello Jane.....Elburton pasties are not as good as mine.... ;-)

Indigestion yes I'll get it !! but I have my pint of Gaviscon to sort that out ..LOL

Only 15mins and they will be ready, have to have a bottle of brown sauce at the ready !

I'll be missing for half an hour then to devour my pasty .. :-D

We used to Ivor Dew d*** when I was young.But Mum never let us eat them in the street lol....far too common.I think the shop is still there isn't it (New George St?)
Brown sauce is an absolute must with Pasties.I'm not keen on all these new fangled pasties.Just give me a good old traditional and I'm happy :-D

Enjoy Marilyn :-D

Can I ask what are half Cornish half Devon Pasties? :-S :-D x

I loved apple pasties with brown sugar and clotted cream when I was a child, but still love a good pasties :-D

Mwaaahh......delicious went down a treat with a cuppa.

Mau.....Cornish pasties are known to be crimped on the side..... Devon ones crimped on top !
Most folk do what they are best capable of doing.

My grandmother was Cornish my grt grand mother was also and always crimped on the side........my mother born and bought up in Devon tended to crimp on top as many do in Devon.....no strict rule for either.

My pasties are made with flaky pastry like my mothers (Devon) and my grandmothers were always shortcrust pastry (Cornish).

Just observation over the years with granny & mother !

So I make flaky crimped on the side ...LOL :-D......... I be a DEVON MAID.

Oh my goodness love Cornish pasties, all my ancestors hail from Cornwall, think about time I tried to make one in their honor. ;-)

Carol :-D

Does anyone here make two-course pasties?

Not any more ......no miners left !! :-|

Carol....are you related to the Car Vosper/s here in Devon ?

I do like a nice Cornish pasty, served with chips and a good dollop of brown sauce :-D :-D :-D :-D :-D :-D :-D cracking grub :-D :-D

George :-)

Proper pasties, oh, yum! Must have a go at making some now I've got a new oven.
Iceland sell frozen Greggs pasties - they are terrible - the have peas in them, would you believe! :-P

We have double enders here called Bedfordshire Clangers. Famous in this area as there are even song written about them also several books :-D

Are the double enders the ones with the `Meat at one end and the pudding at the other?I think I saw something about them on TV . :-D

That's right Jane. Dinner and Pudding in one for the Ag Labs. :-D

I'm the next county to Beds ,so I think it must have been on the local TV station I saw
The Double Enders :-D :-D