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I'm so chuffed!! :o)

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ProfilePosted byOptionsPost Date

AnninGlos

AnninGlos Report 23 Apr 2009 12:40

Maggie is that a good restaurant to eat? Secondly, is it expensive?

Researching:
Photo spring Researching Somerset, Dorset, Hampshire, Derbyshire, Staffs, Devon, Glamorganshire. Ingram, Masters, Tamblyn, Knight, Warner, Bate, Allen, Riggs, Dominey, Duffin

~Mama*HOTLIPS* Rambo~

~Mama*HOTLIPS* Rambo~ Report 23 Apr 2009 11:33

Wow Maggie that is one hell of a promotion, I've worked with chefs as I trained as one but found my temper to much to deal with being with sharp knives etc lol so left the catering behind and did something else.

It's a hard slog but to get it at such a young age is remarkable "Well done Maggies future Son in Law"

Hope he enjoys the power it will bring him and serious good luck to him and his team.

maggiewinchester

maggiewinchester Report 23 Apr 2009 11:23

Daughter usually cooks at home - he's sick of the sight of food by the time he gets home!!
Lucky old me though, last year, for my birthday, I asked him to cook me a meal. He found out I love seawater fish, and cooked the most delicioous 5 fish meal - 5 different fish cooked 5 different ways.
He was runner up on Masterchef: The Professionals.
He couldn't have won, as the 'prize' was working in Michel Roux's restaurant in London - and daughter had just had his baby!!

Researching:
Henry Floyd (g x 4 grandad)

LadyBarbara

LadyBarbara Report 23 Apr 2009 11:22

Wow at that age, he must be good, well done that man.

maggiewinchester

maggiewinchester Report 23 Apr 2009 11:15

Daughter's just told me her fiance has been made head chef at the Hotel du Vin Restaurant & Bistro in Winchester. :o)
He's only 24.

Researching:
Henry Floyd (g x 4 grandad)