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Any American moms out there.
| Profile | Posted by | Options | Post Date |
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Margaret in Sussex | Report | 31 May 2011 16:48 |
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Son wants to make a stew/casserole...... as he is unable to get stock cubes, ie. oxo out there , what do you ladies use for your gravy please. |
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Dame | Report | 31 May 2011 17:03 |
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Margaret in Sussex | Report | 31 May 2011 17:06 |
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thank you dame...... I was told that we could not bring oxo or the like into the usa because of the mad cow disease we had over here a while back...... will try posting them then.... :-) |
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GRMarilyn | Report | 31 May 2011 17:28 |
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Margaret, |
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Researching: |
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Margaret in Sussex | Report | 1 Jun 2011 10:49 |
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Thank you Marilyn...... Son obviously not looked well enough... uses both those stores. Will pass on your info... Thank you again |
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ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom | Report | 1 Jun 2011 12:14 |
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Heres a selection here from the Wallmart in Orlando, although I would imagine not all of the gravies are as we in the uk would consider as gravy ;-) |
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ஐ+*¨^¨*+e+*¨^¨*+ஐ Mildred Honkinbottom | Report | 1 Jun 2011 12:46 |
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found these in Wallmart as well |
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JaneyCanuck | Report | 1 Jun 2011 14:06 |
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Does Canadian count? ;-) |
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Researching: |
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Margaret in Sussex | Report | 2 Jun 2011 16:40 |
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Thank you to all who have replied...... I have passed on your tips to son....Says thank you.. will investigate & get back to me. |
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Phyll | Report | 2 Jun 2011 17:17 |
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I always use Oxtail Soup in my casseroles. My mum used to this as well. If not a Beef bourginon or something like that is quite nice. |
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Researching: |
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