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Currying Favour and Bullying

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ProfilePosted byOptionsPost Date


AnnCardiff Report 15 Dec 2012 22:18

my friend had one of those rings of fire yesterday - Thursday we ate in Wagamamas and she had a dish called Firecracker - now she knows why it had that name :-D :-D :-D


Allan Report 15 Dec 2012 22:16

lol Merlin... Curry that the same as a Ring of Fire?? :-D :-D

 Sue In Yorkshire.

Sue In Yorkshire. Report 15 Dec 2012 22:16

Add a sprinkle of poorme,dash of bully beef.. ;-)


Merlin Report 15 Dec 2012 22:13

Allan, PMSL. :-D :-D You can also curry Horses,and I think Asses. :-D


Allan Report 15 Dec 2012 22:09

Geordie! You've managed to escape from the Quizzes and Games Board! :-D :-D


GinN Report 15 Dec 2012 22:04

Allan, you're one Bonza Bloke! :-D :-D :-D


Allan Report 15 Dec 2012 22:04

My apologies, Wend, I didn't see you there.

Enjoy your curry :-D

Mine would make you sick ;-)


Allan Report 15 Dec 2012 21:37

Ann, as this is a new recipe it does tend to ooze everywhere. I haven't found out how to control it yet, nor, I suspect, will anyone else.

Sue, contentious? Moi?...oh sorry, that was pretentious.

Muffy I will take your suggestions on board when I next attemp to make the dish

:-D :-D :-D


Muffyxx Report 15 Dec 2012 21:35

Yes Sue or...www.thesmallestviolinintheworldandit' lol


SueMaid Report 15 Dec 2012 21:35

If you can't find a good recipe there's plenty on


AnnCardiff Report 15 Dec 2012 21:31

the result of your curry recipe is alive and well and posting on these boards as we speak ;-) ;-) ;-)


Muffyxx Report 15 Dec 2012 21:30

pmsl forgot the large ladle full of victim juice in your recipe......essential to create the bitterness needed for the dish lol


SueMaid Report 15 Dec 2012 21:28

I wish you wouldn't post such contentious threads Allan ;-)


Allan Report 15 Dec 2012 21:25

To Curry favour

I saw the above phrase on a thread very recently and thought that it may have been to do with Indian or Asian food.

As I could not see this particular recipe in any of my cookery books, I thought that I would have a bash at making it from scratch

Take one large Fawning, then spice well with flattery.

Flattery is a unique combination of blandishments and hyperbole and is suited to most people’s tastes.

Add a smidgin of righteous praise and a dash of utter balderdash.

Stir with a sycophant.

Leave to marinate for at least two days, and then serve thickly (the thicker the better) on toast.


In the same thread bullying once again reared its head and was invoked to the Great God of all who can’t have their own way.

Whilst I can’t comment on the context of the word bully in the thread, I believe that I am being bullied on a daily basis.

I am so convinced of this that I am going to Report Main Roads Western Australia to the Ombudsman for constantly harrying me.

Even their traffic lights are always against me!