General Chat

Hey Julia, I was talking to you . . . . .

I googled Pithivier Wend and now my tummy's rumbling.

Good Morning Wend and Island.

Oh dear, sorry Wend, I did not see your post. I am so sorry it appeared that I had ignored you. It was not intentional, though I was in a hurry to get the tea ready so I could watch Strickly.
So please, please forgive me. It is the Sabbath, so please forgive.

Julia in Derbyshire

I am feeling rather envious as we didn't have enough green tomatoes to make chutney, or even enough red ones. So no chutney for us this thear, although I did make a few jars of cucumber relish which is very tasty.

Ann, we were lucky and spotted them on a small holders market stall. Someone had put in a request and didn't buy all that the grower had brought with him.

I'd previously used late FiLs home growns.

I made cucumber relish last year from someones recipe on GR. Yes, very tasty.

Island, I have given up making my own Chutney, because at best there was only me eating it. These days, I like Picallilli, better than chutney, but there again, there is only me eating it. So, I end up buying from the supermarket. But, I cannot always get one that suits my tastes. I like the veggies cut very small so that I can spread it on a sandwich, rather than large pieces, that I would "shovel up", when eating it as a side dish.
OH gave up eating these sort of things years ago, as he had an ulcer in his teens, and thinks anything acidic, may affect it.

Julia in Derbyshire

Island yes it was the recipe from GR.