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Culinary Disasters...

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ProfilePosted byOptionsPost Date

Sharron

Sharron Report 8 Dec 2012 12:05

I was eeking leftovers so it wasnot important. Had made some vegetable soup from what was wilting in the veg rack.

Having put it through the sieve I thought I might see what I could do with the sievings.

I have a big jar of some Polish seasoning that Lidl were selling andI tried to use that but opened the wrong side and tipped a shovelful in. It was bloody horrible!

I also decided that flapjacks didn't need sugar because they had syrup in.WRONG!

+++DetEcTive+++

+++DetEcTive+++ Report 8 Dec 2012 11:53

...on Feast/Special Days?

The most recent one of mine was while preparing a Beef Wellington – I forgot to take the plastic netting off the partially cooked joint before putting the pastry etc around it. :-(

What was yours?