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whats everyone having for tea??

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ProfilePosted byOptionsPost Date

StrayKitten

StrayKitten Report 6 Apr 2010 15:50

i really dont know what i fancy haha
im thinking somthing simple like good old beans on toaat, toppped with cheese, or tuna pasta lol,

what you lot having/??? x

TeresaW

TeresaW Report 6 Apr 2010 15:53

Hmm cheese and beans on toast sounds good to me, might go for that myself!

I'm not hungry enough to start thinking about tea yet, just eaten a chunk of mississippi mud pie from yesterday...home made and particularly yummy lol. Now I feel sick again.

MarionfromScotland

MarionfromScotland Report 6 Apr 2010 15:55

Chicken in white sauce with veggies.Then the same tomorrow...bought too much and it needs used up lol.
Oh is having chilli...from lastnight lol

GRMarilyn

GRMarilyn Report 6 Apr 2010 15:56

Hi Stray.

I'm off to my Dads 95th birthday dinner ,so I got a choice....LOL

Me xx

StrayKitten

StrayKitten Report 6 Apr 2010 15:58

i luv chicken in white wine sauce yummy,

oh marilyn, i love eating out,

im just thinking i fancy somthing quick but duno what, hmmmmm

MrDaff

MrDaff Report 6 Apr 2010 16:00

I have the last of the spagh bol... don't know what the men are having... R doesn't like pasta. Don't feel like faffing around, to be honest.

Love

Daff xxxx

MarionfromScotland

MarionfromScotland Report 6 Apr 2010 16:02

What about French toast and beans?
Or cheese beano's, I think thats what yoou fancy.

StrayKitten

StrayKitten Report 6 Apr 2010 16:10

french toast? is tht like eggy bread? egg whisked then dip the bread in n fry it?


daff u making me want spag bol now lol and i have sum int he freezer i always make to much bol, sauce and freeze it lol xxx

Dianne

Dianne Report 6 Apr 2010 16:11

I've shoved a Lancashire Hotpot in the oven, then strawberries and cream for afters.

Dianne xx

MarionfromScotland

MarionfromScotland Report 6 Apr 2010 16:12

Yes, we call it French toast.sounds posher than...Eggy bread lol

Jane

Jane Report 6 Apr 2010 16:36

We used to call that Fairy Toast.Haven't had it for years.My Dad used to make the best.
Tonight we are having chunky breaded Haddock ,new potatoes,cauliflower cheese and some other veg.

I have forgotten the name of the pub for the Meet on Saturday??????.I know it's a W'spoon.

StrayKitten

StrayKitten Report 6 Apr 2010 16:39

the somthing arms i think lmao! lol,


im having spag bol lol,

see i new putting a tread up would make me decide haha

Julie

Julie Report 6 Apr 2010 16:43

My 2 wanted Pizza..so that was an easy choice for me lol

StrayKitten

StrayKitten Report 6 Apr 2010 16:46

littlemans having pizza, and grandads home made garlic sauce, yummy,

hes fussy he would eat the pasta but not the sauce lol,

UzziAndHerDogs

UzziAndHerDogs Report 6 Apr 2010 16:46

depends what I can be bothered to do.
BUT lol it will be chicken based either stirfry with noodles or chick in white wine and mush sauce. (which I have in the freezer)

Mind I may end up doing a jacket with cheese and bacon lol

supercrutch

supercrutch Report 6 Apr 2010 16:57

We have just eaten cod, salmon and sweetcorn topped with cream and loads of back pepper, covered with mashed potato and grated cheese browned in the oven till the top is crispy. YUM..

Sue x

StrayKitten

StrayKitten Report 6 Apr 2010 16:59

ohh i love a roast dinner, i thin ill hae milkybar ice cream for afters lol x

Julia

Julia Report 6 Apr 2010 17:22

Having just been on a 24 hour starvation diet because I have been for me barium x-ray this afters., I could worry a stallion between 2 slices of scabby bread. I did have two slices of cold toast with Bovril on in the car coming back, and a couple of fags.
Being serious Stray, we are having a homemade Quiche with side salad and oven chips.
Lady Augusta, please, what is barra de pan. I have heared of it, but cannot bring it to mind.
You and baby Satan, enjoy whatever you have. LOL
Julia in Derbyshire

AnninGlos

AnninGlos Report 6 Apr 2010 17:34

We are having cold salmon (cooked earlier today) and salad.

StrayKitten

StrayKitten Report 6 Apr 2010 17:36

oh home made quiche lovely!


im not a fan of salmon, well not salmon watsits lol, i like ti from a tin, with a dab of salt and viniger in a sarnie, or on a salad, but i dnt like the salmon fillets xxx